Outside Bottom Flat - Cuadrada

Outside Bottom Flat - Cuadrada is a cut of beef from the lower part of the hindquarters, with lean, firm-textured meat. It is highly prized in the kitchen for its intense flavor and great versatility.

This cut adapts to a wide variety of preparations. Due to its low fat content and structure, it is perfect for tender and flavorful milanesas, as well as for stews, casseroles, or roasted meats that require cooking time to bring out all their juices and tenderness.

It is also an excellent choice for those looking for a productive cut that is easy to portion and practical in everyday cooking.

Without a doubt, it is a classic that combines quality, flavor, and performance.

Argentine Angus Beef

❄️ Product is frozen before shipping to preserve flavor and will arrive frozen or partially thawed.